Kings House Launches Its New Bottomless Pancake Brunch
THE HIGHLIGHT OF THE NEW MEUS IS THE SELECTION OF FIVE SWEET AND SAVOURY PANCAKE STACKS, PAIRED WITH BOTTOMLESS SPRITZES OR CHAMPAGNE
With Spring finally looking like it’s on its way, The King’s House in Chelsea has launched its new Bottomless Pancake Brunch Menu to help usher it in. The recently launched King’s House is a pub and garden offers laid-back dining, al fresco socialising, and late-night cocktails, all in a fun-filled, expansive space on the King’s Road.
Having launched on the 11th March, the new bottomless brunch at the Kings House is fun, decadent and the perfect option for those looking for a new hangout in West London on a weekend. The highlight of the new menus is the selection of five sweet and savoury pancake stacks, all paired with bottomless spritzes or Champagne served on Saturday and Sundays.
All oozing with fillings and covered with a mixture of toppings, including hundreds and thousands and meringue rocks, the selection of buttermilk pancakes look as good as they taste. Guests can treat their sweet tooth to Banana & Strawberry pancakes with maple cream, Lemon & Ricotta pancakes with whipped lemon cream and honey, crushed almonds, or Blueberry Pancakes with cream cheese, blueberries, raspberries, blueberry sauce, crushed pecan nuts & maple syrup.
Those looking for a mightier pancake breakfast can choose the American stack with bacon, hash browns, fried egg, and maple syrup, or Chicken & Pancakes with Buttermilk fried chicken thighs, streaky bacon, Burford Brown fried egg.
Having launched on Saturday, 11th March from 11am – 5pm, guests will also be able to choose from brunch classics such as Avocado on Toast, a Full Vegan or English Breakfast with all the trimmings.
No bottomless brunch is complete without a bountiful supply of bubbles so for 90 minutes, brunch goers can choose from bottomless Aperol Spritz, Campari Spritz or Laurent Perrier Brut to accompany the delectable food offering.
The new brunch marks a slight change of direction for the King’s House Chelsea with its beautiful 96-cover outdoor space, padded out with beautiful planting, pergolas and wooden furniture, it’s the perfect place to spend spring afternoons sipping on spritzes.
Brunch with Aperol or Campari Spritz: £45
Brunch with Laurent Perrier Brut Champagne: £65
King’s House
541 King’s Rd
London SW6 2EB
